Hand-Forged Campfire Rotisserie

A super cool hand-forged campfire rotisserie, perfect for cooking over an open fire.

With this campfire rotisserie, you get a really nice piece of gear, ideal to take on a shelter trip or use at home in the garden.

The campfire rotisserie is hand-forged in Denmark.
You can definitely tell when you hold it, and we mean that in a good way! - It’s simply a piece of really great gear.

The campfire rotisserie consists of 3 parts: 2 stakes you insert into the ground, and a crossbar skewer with an extra arm to hold your meat or vegetables.
The extra arm ensures that the meat or whatever you want to cook doesn’t slip around.

It’s cleverly designed so that the crossbar skewer on the campfire rotisserie has square ends. This prevents it from rotating while you cook, allowing you to roast on all sides without worrying about weight distribution.

The entire rotisserie weighs only 1050 g, so you can easily bring it along on trips if you want.

Clean before use

Before use, the campfire rotisserie should be washed to remove any residues from forging, then heated over the fire to burn off any remaining impurities. After that, it’s ready to use.

Maintenance

After use, you should wash your campfire rotisserie, preferably only with water, possibly with a little oil, and give it a good brush.
Then dry it thoroughly, and finally you can apply a thin layer of olive oil. This way, you’ll have a piece of equipment you can enjoy for many years to come.

Delivery time for hand-forged products
We always try to keep some in stock to ship immediately, but occasionally we need to have them produced, so delivery time can be up to 14 days.
You can also find our other campfire rotisserie model on our sister site Bushcraft Butikken - Campfire Rotisserie

Specifications - Hand-Forged Bushcraft Rotisserie - Split Roast

Leg length - 50 cm
Skewer length - 40 cm
Material thickness - 6 mm
Weight - 650 g