Trek'N Eat Quinoa Mexican - Emergency Food – Vegetarian and gluten-free freeze-dried food for outdoor life and home preparedness

When you are out in nature, it is important to have access to nutritious and easy-to-prepare food. Trek'N Eat Quinoa Mexican inspired is flavorful and protein-rich freeze-dried food, perfect for adventurers, campers, and bushcrafters who want a healthy and convenient meal.

Tasty and nutritious freeze-dried food

This long-lasting dish is inspired by Mexican cuisine and combines quinoa, beans, vegetables, and spices in a flavorful, vegetarian, and gluten-free meal. The dish is rich in plant-based protein and fiber, providing lasting energy for your outdoor activities.

Long-lasting food for all situations

Trek'N Eat Quinoa Mexican is not only a delicious and nutritious meal solution for outdoor life but also serves as emergency rations and field rations. With a long shelf life, it is ideal as part of your home preparedness, so you always have a tasty meal ready when you need it.

Nutritional content per 100 grams dry product:

• Energy: 1595 kJ / 380 kcal
• Fat: 9.8 g (of which saturated fatty acids 1.4 g)
• Carbohydrates: 58 g (of which sugars 12 g)
• Dietary fiber: 6.2 g
• Protein: 12 g
• Salt: 3.3 g

Easy preparation – ready in minutes

To prepare Trek'N Eat Quinoa Mexican, add 1400 ml boiling water to the freeze-dried food. Stir well and wait about 8 minutes – then you have a delicious and nutritious meal outdoors.

Ingredients:

Quinoa (50%), tomato, red kidney beans (10%), sugar, onion, green pepper, spices, salt, vegetable oil.

Allergens: Gluten and celery.